The Rim in Newburyport 01950Newburyport, MARestaurants/Food & Dining
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Restaurants/Food & Dining in Newburyport, MA 01950

The Rim

11 Brown Sq

Newburyport, MA 01950

(978) 462-8077

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Restaurants/Food & Dining:

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    120 Beverly St

  • Tavern on the Water in Boston, MATavern on the Water Restaurants/Food & Dining in Boston, MA

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  • John Brewer's Tavern in Malden, MAJohn Brewer's Tavern Restaurants/Food & Dining in Malden, MA

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  • Red Heat Tavern in Wilmington, MARed Heat Tavern Restaurants/Food & Dining in Wilmington, MA

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  • Barker Tavern in Scituate, MABarker Tavern Restaurants/Food & Dining in Scituate, MA

    21 Barker Rd

  • Scarlet Oak Tavern in Hingham, MAScarlet Oak Tavern Restaurants/Food & Dining in Hingham, MA

    1217 Main St

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The Rim Service List

Main Menu

  • Salads

    Any Salad May Be Prepared With Grilled Chicken, Shrimp, Salmon, Filet Or Steak Tips.

    • Garden Salad

      with mixed field greens and garden vegetables

      $6.00

      Grilled Chicken

      $9.00

      Grilled Shrimp, Salmon Filet Or Steak Tips

      $12.00
    • Caesar Salad

      with garlic croutons and davids caesar dressing

      $7.00

      Grilled Chicken

      $9.75

      Grilled Shrimp, Salmon Filet Or Steak Tips

      $14.00
    • Endive & Arugula Salad

      with vine-ripened tomatoes, danish bleu cheese, sugared almond brittle, chive and shallot vinaigrette

      $8.00
    • Davids Grilled Chicken Cobb Salad

      garnished with sliced avocado, iceberg lettuce, vine-ripened tomatoes, chopped egg & bacon, danish bleu cheese, lemon black pepper & garlic vinaigrette

      $14.00
    • Traditional Spinach Salad

      hard-boiled eggs, vine-ripened tomatoes, bacon, bermuda onions, shiitake mushrooms, warm chive and shallot vinaigrette

      $9.00
  • On The Lite Side

    • Clam Chowder

      new england style, smoked bacon and thyme

      $6.00
    • Davids Famous Lobster Cakes

      maine lobster, scallops and sweet potato, roasted red pepper lobster sauce, julienne vegetable salad, chive shallot vinaigrette

      $9.00
    • Baked Brie

      buttery puff pastry dough wrapped, seasonal fruit, assorted crackers

      $9.00
    • Quesadilla

      vermont cheddar, havarti and smoked gouda, vine-ripened tomatoes, fresh tomato and mango salsas, sour cream

      $8.00

      Grilled Chicken

      $10.00

      Fresh Avocado Relish

      $1.25
    • Crispy Packets Of Herbed Goat Cheese

      philo dough, grilled vegetables and frizzled leaks, honey balsamic vinaigrette

      $8.00
    • Coconut Crusted Jumbo Shrimp

      fried to a golden brown, fresh pineapple salsa, raspberry coarse mustard drizzle

      $12.00
    • Prince Edward Island Mussels

      white wine and garlic, vine ripened tomato concasse, fresh basil chiffonade, garlic toast

      $9.00
    • Tempura Style Buffalo Chicken Tenders

      chunky danish blue cheese dressing, carrot & celery sticks

      $8.00
    • Skewers Of Chicken Satay

      spicy chili cucumber scallion salad, thai peanut sauce

      $8.00
    • Davids Own Nachos

      vermont cheddar, shredded havarti, smoked gouda, fresh tomato salsa and sour cream

      $8.00

      Fresh Avocado Relish

      $1.25
    • Trio Of Spring Rolls

      philly cheese steak with smoked jalapeno cheese sauce, buffalo chicken with blue cheese dressing, spicy shrimp with mango salsa

      $8.00
  • Fresh Crust Pizza

    A Light Dinner For One Or Appetizer To Share.all Pizzas Prepared With Our Own Homemade Crust.choice Of Toppings: Mushrooms, Fire, Roasted Peppers, Bermuda Onions, Kalamata Olives Pepperoni, Anchovies, Spinach, Bacon

    • Mediterranean Pizza

      vine-ripened tomato, crushed garlic, spinach, fresh basil chiffonade, aged feta and turkish kalamata olives

      $13.00
    • Pesto Pizza

      pesto pizza

      $11.00

      Grilled Chicken

      $13.00
    • Traditional Cheese Pizza

      $10.00
  • From The Grill & Sea

    Served With Fresh Vegetables And Your Choice Of Starch Accompaniment

    • Filet Mignon

      8 ounces wrapped in bacon, crispy shoestring onion rings, glace de veau

      $27.00
    • New York Sirloin

      14 ounce certified angus, fine herb glace de veau, shoestring onion rings

      $26.00
    • Petite Sirloin

      8 ounce certified angus sirloin

      $18.50
    • Steak Tips

      marinated in molasses, honey, soy and herbs, garlic bourbon butter

      $16.00
    • Hamburger

      half-pound of fresh chopped certified angus sirloin, served on a sesame roll with house-made wedge fries, lettuce, tomato, vidalia onion and pickle additional toppings: cheddar, bleu, cheese, bacon, sauteed mushrooms or onions

      $8.95

      Each

    • Grilled Salmon

      $18.00
      $12.95
    • Baked Haddock

      wine & garlic herb butter

      $18.00
      $12.95
    • Mahi Mahi

      cajun corn meal crusted, pan seared, fresh tomato salsa, lime creme fraiche

      $18.00
    • For Seafood

      rubs: lemon, pepper, jerk, cajun sauces: lemon, herb, butter, mango, salsa, lobster sherry cream

  • David's House Specialties

    • Grilled Portobello Vegetarian

      grilled portobello mushroom, slow oven roasted root vegetables, wilted spinach, frizzled leaks, garlic soy drizzle

      $19.00
    • Mixed Grill

      8 ounce certified angus new york sirloin & jumbo shrimp and scallops, garlic mashed potatoes, sauteed fresh garden vegetables

      $26.50
    • Sesame Crusted Lobster With Sea Scallops

      lightly pan-seared, sweet chili drizzle, flashed asparagus spears, creamy garden vegetable risotto

      $27.50
    • Pork Scaloppine

      panco crusted, golden brown, with garlic soy drizzle, smashed garlic potatoes, sauteed garden vegetables

      $20.00
    • Sesame Crusted Yellow Fin Tuna

      sushi rare, peanut scallion rice noodle salad, szechwan citrus dipping sauce, asparagus spears

      $24.00
    • Bouillabaisse

      davids celebrated classic french-inspired seafood stew, with an assortment of fresh fish and shellfish, vine ripened tomato concasse, white wine, garlic, saffron and herbs

      $26.00
    • Jumbo Sea Scallops

      curry-dusted, pan-seared, coconut ginger creme fraiche, thai cucumber relish, soy wonton crisps, creamy garden vegetable risotto, flashed asparagus

      $25.00
    • Tilapia Piccata

      sweet, fine-textured white filet, sauteed with coarse crumbs & prosciutto, capers, lemon & white wine, rice pilaf, sauteed garden vegetables

      $19.00
    • New Zealand Rack Of Lamb

      fresh herb & garlic crusted, oven roasted, glace de veau asparagus garlic mashed potato

      $28.00
      $18.00
  • Pastas

    • Lobster Triangoli

      handmade triangular ravioli stuffed with maine lobster meat, simmered in a rich lobster sherry cream, vegetables julienne

      $21.00
      $14.95
    • Fettuccine Carbonara

      pan seared sea scallops, imported prosciutto, minced scallions, peas, parmesan cream sauce

      $21.00
      $14.95
    • Cajun Style Chicken & Broccoli Alfredo

      pan-seared blackened chicken, steamed fresh broccoli, white wine alfredo sauce, aged parmesan, penne pasta

      $19.00
      $13.95
    • Shrimp Scampi

      jumbo tiger shrimp, fresh basil chiffonade, garlic and white wine, penne pasta

      $22.00
      $16.95
  • Accompaniments

    • Spinach, Sauteed

      $3.95
    • Garlic Mashed Potato

      $3.95
    • Peanut Scallion Rice Noodle Salad

      $3.95
    • Asparagus Spears

      $3.95
    • Baked Idaho Potato

      $3.95
    • Steamed Broccoli

      $3.95
    • French Fries

      $3.95
    • Vegetable Risotto

      $3.95
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